Senior Hospitality Feedback Event

This week the Level 1, 2 and 3 Hospitality students prepared food and drinks for 140 hungry taste testers. We have been working on consistency within our products, presentation and adhering to a timeline.

The Year 10 students were lucky enough to be invited to come and sample the products and give the senior students feedback on them. Vegetable spring rolls, beef meatballs, chocolate chip cookies, chocolate brownie and a fruity mocktail were enjoyed by all.

Well done to the Level 1 students who served the food up for our hungry visitors!